The WA Department of Health announced a recall of the Qukes ® brand of baby cucumbers after pathology testing confirmed the presence of Salmonella Typhimurium in the product, which originated from...
Read More »The FDA Food Code 2022, provides guidelines to state, and local authorities and retailers to help decrease foodborne illness risks by providing a unified set of national standards for retail...
Read More »After every Christmas or any occasion, we left with plenty of food. But how long can we actually keep them? Adequate Temperature: The way food is handled affects its safety and durability....
Read More »Lidl has recalled smoked fish products due to concerns that they may be infected with harmful microorganisms. The Food Standards Agency has warned people not to eat the products because...
Read More »You can reheat leftovers as often as you like. Reheating leftovers to a piping-hot temperature should not be an issue. However, every time you cool and reheat your meal, you...
Read More »A Salmonella outbreak has been connected to contaminated cucumbers from Spain in Norway, Sweden, and the Netherlands. From the end of October to the beginning of December, people across the...
Read More »Two types of Milk Trays have been pulled from shelves in the UK due to cardboard packaging issues that are harming the quality of the chocolates. Mondelez, which owns Cadbury,...
Read More »In Australia, almost 40 illnesses have been recorded in patients who consumed poppy seeds in tea. a number of poppy seeds not meant for human consumption and having significant quantities...
Read More »Wheat takes up more space than any other crop, and it is a popular cereal that is eaten all around the world. It accounts for 19% of calories and 21% of...
Read More »Research report shows that Dark Chocolate may contain a high level of lead and cadmium. Dark chocolate has long been praised for its health benefits; however, recent research revealed pollutants...
Read More »Consumers are under high food safety alerts during the Christmas season in Australia. Following a warning from health officials that a variety of salad and plant items may contain contaminated...
Read More »People frequently resort to artificial sweeteners because they are widely advertised as an ingredient that can be added to foods and beverages without having to worry about the negative effects...
Read More »The European Commission has set maximum levels of per- and polyfluoroalkyl substances (PFAS) in certain foods. Companies won't be allowed to sell foods that contain more PFAS after January 1,...
Read More »Two food items from Lidl have been withdrawn due to safety concerns in Ireland. Customers have been warned not to consume a specific batch of Smoked 100% Irish Ham Fillet...
Read More »The adoption of the Nutri-Score as the standard for front-of-pack labeling in the EU has been dropped from the present agenda. The current European Union legislative agenda no longer includes the adoption of...
Read More »The global meat supply chain is diverse and complex, and as a result, meat deterioration becomes a very serious issue for food producers, vendors, and consumers when delays in one...
Read More »The FDA and USDA continue to examine outbreaks, with the sources of the pathogens remaining unknown. The Food Safety and Inspection Service of the USDA has given very little information about...
Read More »The Ohio Department of Agriculture has issued a health alert for cheese products produced by Yellow House Cheese LLC in Seville. In the Medina County, Ohio region, Seville spread is sold. Due to missing...
Read More »The sick food handlers are the source of the Norovirus outbreak in Australia that sickened more than 200 people. Donuts were a novel source of foodborne illness in Australia, according...
Read More »196 cases of salmonella associated with chicken products had been reported as of November 8th, 2022, in the Czech Republic, Estonia, Finland, France, Germany, Ireland, the Netherlands, the United Kingdom,...
Read More »Food waste is a common problem in modern culture. An environmental impact is caused by the estimated 88 million tons of food waste that is produced annually in the European...
Read More »A Salmonella epidemic sickened more than 30 people in Norway in November. The Norwegian Institute of Public Health reported 30 persons were sick and 13 had been hospitalized. Patient range in age from...
Read More »In India, The Food Safety and Standard Authority of India's proposal to give the food industry four years before mandating front-of-pack labeling and for setting high cutoffs for sugar, salt,...
Read More »New egg farming regulations coming into effect next month, and high bird-feed costs are causing a massive increase in price and egg rationing. According to Laurie Horsfall of Hawkes Bay Eggs, the...
Read More »In the third quarter of this year, there were more worldwide food safety issues than in the first three months. In comparison to 46 alerts during the second quarter of...
Read More »You might have been scanned using facial recognition technology if you visited Pak'nSave, New World, or Four Square supermarkets in the North Island. The technology is currently in use in...
Read More »The US FDA granted permission to San Francisco-based startup Upside Foods on November 16, 2022, to market and sell its lab-grown, cultivated chicken. Through a premarket consultation process, approval was...
Read More »Passion Fruit: From an organic farm, the researchers isolated, micro-encapsulated, freeze-dried, and powdered the peels of passion fruit, Passiflora edulis Sims. The fruit is renowned for its therapeutic properties. It...
Read More »Two cases of Gastroenteritis affect 284 people in Singapore. The Singapore Food Agency and Ministry of Health are investigating two cases of gastroenteritis that affect 284 people. After consuming the...
Read More »Import alerts are still being used by the FDA to enforce international food safety laws in the United States. The organization regularly revises and updates the notices. Please visit the following...
Read More »The Food Must Meet Additional Federal Requirements Before Being Sold in the U.S. The U.S. FDA has finished its initial pre-market review of a human food created from animal cells...
Read More »The US FDA is preparing a plan to improve the monitoring of Cronobacter bacteria in Infant formula. In a statement released on Tuesday, the organization said that they would like...
Read More »In Slovakia, a brand of infant formula has been recalled due to Cronobacter sakazakii infection. The problem was discovered by authorities, according to the Public Health Authority of the Slovak...
Read More »Example of Health Star rating System The Health Star Rating System will be upgraded on November 14, 2022, making it tougher on sugar and salt. It helps consumers make healthier...
Read More »Pantry Staples from Woolworths and Coles are recalled from the market. Till now, 19 people were admitted to the hospital. One patient suffers from cardiac arrest and two patients are...
Read More »Josh Stein, the attorney general of North Carolina, focused on the harm that can experience from robocalls. Puroast Coffee Company, which is situated in High Point, North Carolina, has complained to...
Read More »Avian Influenza Outbreak in Ireland Avian flu has been detected in samples taken from a turkey flock in Co Monaghan. The Department of Agriculture, Food, and the Marine (DAFM) verified...
Read More »BEST BEFORE: JULY 2023 AND OCTOBER 2023 A Christmas dessert has been withdrawn due to a packaging mix-up that could harm people who are allergic to nuts. Chocolatier Australia is...
Read More »Food Standards Australia has issued an urgent recall of three products due to concerns that they may trigger reactions in some customers. The product was sold online and in independent...
Read More »A foodborne listeria outbreak linked to Deli Meat: A multistate outbreak of Listeria monocytogenes infections linked to deli counter meat and cheese has resulted in 13 hospitalizations, one death, and...
Read More »Introduction: Food-borne illnesses are a major global public health concern. Unsafe food not only poses a health risk but also has a significant impact on a nation's socioeconomic development. Humans...
Read More »According to a study, consuming dates from Jordan contributed to a hepatitis A outbreak that affected six people in Australia last year. It was the first known hepatitis A outbreak...
Read More »A group of 24 specialists from 15 nations met in the Republic of Singapore to identify the food safety risks related with cell-based foods. The meeting was organized by the...
Read More »Despite the suspect products being removed from shop shelves, the cluster of hepatitis A cases related to some frozen imported berries continues to expand in the New Zealand. Early in...
Read More »Singapore is facing Food Crisis due to Export Ban of Malaysia and other reasons leads to the Food Insecurity. It turns to cultured Meat to Boost Its Food Security. Singapore...
Read More »Russia And Ukraine War: Russia's war against Ukraine is Europe's greatest military conflict since World War II, displacing 15 million people and killing thousands of civilians. Middle East is especially...
Read More »In New Zealand, a hepatitis A outbreak related to imported frozen berries is increasing. Several frozen berry products sold under the Pams brand have been recalled by Foodstuffs Own Brands...
Read More »In the United States, ready-to-eat (RTE) salads account for fewer than 5% of listeriosis cases, while deli meat accounts for over 90% of cases, according to a study that was published in...
Read More »It is illegal to use the carcinogenic color additive Red 3 in cosmetics such as lipstick or blush, or in pharmaceuticals that are applied externally. However, that chemical is present...
Read More »The new regulations announced by the Ministry of Consumer Affairs, Government of India which took effect immediately, forbid surrogate advertisements and make ad disclaimers more transparent. The standards also state...
Read More »A high amount of contamination was discovered when researchers examined products in Spain for two foodborne parasites. Giardia duodenalis and Cryptosporidium oocyst prevalence was examined in green leafy vegetables sold...
Read More »The Food and Drug Administration (FDA) Thailand reported on Friday that Thailand has not received any of the instant noodles made in Indonesia that were recalled in Singapore owing to...
Read More »The FDA is looking into a multistate outbreak of E. coli O121:H19 infections connected to Earth Grown frozen falafel along with the CDC, state, and local partners. Based on CDC...
Read More »The FAO and WHO have drawn attention to a number of food safety risks associated with consuming seaweed as well as a lack of information and regulation. The research examines...
Read More »The FDA is looking into a multistate Salmonella Litchfield illness outbreak that has been linked to fresh, raw salmon that was provided to restaurants in California and Arizona by Mariscos...
Read More »To combat food fraud, the European Commission set limit amounts for three additives in tuna. According to the Commission, the high concentrations put customers at risk of poisoning from histamine,...
Read More »The requirements for the handling, preparation, processing, packaging, transportation, storage, and quality of chilled finfish, marine molluscs, and crustaceans, as well as products derived therefrom, that are intended for human...
Read More »Regulation (EU) 2022/1370, which amends Regulation (EC) No. 1881/2006 and adds maximum values (MLS) for ochratoxin A in specific foods, was published by the European Commission on August 5, 2022....
Read More »By Siddhi Joshi While everyone was suffering through Monday blues, LA UNIÓ Llauradora published the reports which suggested the presence of active ingredients of banned pesticides in the oranges &...
Read More »The cause of a widespread Salmonella outbreak in Sweden that has sickened more than 50 people is still unknown. From September 17 to October 5, a total of 54 confirmed...
Read More »The Food Safety and Inspection Service (FSIS) of the U.S. Department of Agriculture (USDA) has today published a proposed regulatory framework for a novel approach to manage Salmonella contamination in...
Read More »Supermarket Jumbo mistakenly put Schoko-Bons of the Kinder brand on a few shelves, while products from that factory had just been recalled because of salmonella. Jumbo is now recalling all...
Read More »Concerns have been raised by the Food Safety and Inspection Service (FSIS) of the U.S. Department of Agriculture that some FBS Hudson "Frank's Butcher Shop Ground Beef" may contain E....
Read More »Frozen blueberries imported from Serbia have recently been linked to a hepatitis A outbreak in New Zealand that has affected at least 15 people. Hepatitis A virus exclusively infects humans,...
Read More »The government of New Zealand on Tuesday suggested charging the greenhouse gases that farm animals produce when they urinate and burp as part of a strategy to combat climate change....
Read More »Did you know Texas Pete hot sauce is made in North Carolina? Well, a Los Angeles man says he didn’t, and now he has filed a class action lawsuit against...
Read More »Based on the findings of the study conducted in the Ministry's food laboratories, the Ministry of Public Health (MOPH) advises against ingesting fresh and frozen shrimp from India since some...
Read More »Concern over food waste is expanding globally. Food is wasted for a variety of reasons, including high serving sizes, patron rejection, and poor produce. Best before labels are gaining prominence...
Read More »The U.S. Food and Drug Administration today suggested modified guidelines for when foods may be labeled on their packaging with the nutrient content claim "healthy." The definition of the "healthy"...
Read More »Mushroom Poisoning in the France France has recorded more than 60 illnesses linked to wild mushrooms since the beginning of September.Due to periods of extreme heat and drought, there were...
Read More »To update the approach to nutrition and lessen the burden of diet-related disorders, the Food and Drug Administration unveiled a new proposal on Wednesday that would alter the standards for...
Read More »According to the Centre for Disease Control ( CDC) USA, specific food has not yet been confirmed as the source of E coli outbreak linked with Wendys' retail food chain.,...
Read More »News Desk There are 192 genetically linked cases of Shiga toxin-producing E. coli (STEC) O157 have been reported in England, Scotland, Northern Ireland, and Wales since the beginning of September...
Read More »The European Commission approves new regulations to enhance the safety of recycled plastics used in contact with food. On September 15, the European Commission established new regulations regarding the use...
Read More »Krispy Kreme was fined £216,000 after a sharp piece of metal found in a doughnut. A Krispy Kreme store in United Kingdom was fined more than £200,000 After a sharp...
Read More »The consumption of imported frozen berries has been connected to three cases of Hepatitis A, prompting the government of New Zealand to issue a warning to its citizens. NZ Food...
Read More »In the united states of America, the ground beef in HelloFresh meal kits has reportedly been related to a recent outbreak of E. Coli O157:H7 infections, according to federal officials....
Read More »Paneer Adulteration: By Prerna Sethi Have you ever bought food that looks contaminated or becomes stale even before its expiry date? Did you do something to correct it? Are...
Read More »A researcher demonstrating how the coating helps preserve fruit for longer by holding up an uncoated and coated tomato. Indian scientists from IIT Guwahati have created a non-toxic, edible coating...
Read More »Food Safety and Standards of India (FSSAI) has issued a draft notification dated 25 August 2021 related to the Food Safety and Standards (Vegan Foods) Amendment Regulations, 2021. FSSAI has...
Read More »The UK Health Security Agency (UKHSA), Food Standards Agency (FSA), and Food Standards Scotland (FSS) are reiterating their guidance to vulnerable consumer groups regarding the dangers of Listeria monocytogenes illness...
Read More »Hongos fritos en aceite de oliva,180 gram In Spain, a few people have become ill as a result of eating a certain brand of mushrooms. Two incidents of Staphylococcal food...
Read More »Listeria monocytogens Two people have died in an outbreak of Listeria in Italy that could be linked to cheese. Italian authorities reported that 33 people have been affected and two...
Read More »Food delivery apps have made people’s lives easier by delivering hot cooked meals at the doorstep with just a click. While customers enjoy the comfort of home, delivery executives brave...
Read More »by Shraddha Parakh Many organizations in the United States demand to establish mandatory Front of Packaging (FOP) as a simple, standardized, evidence-based, labeling system for all packaged foods sold...
Read More »News Desk The European Commission plans to change the regulations regarding the presence of ethylene oxide in food additives. An assessment was made because of the problem of implementing present...
Read More »News desk Norway’s Institute of Public Health is reporting a national outbreak caused by the gastrointestinal bacterium monophasic Salmonella Typhimurium. So far, the infection has been detected in 18 people. Of the...
Read More »The Food Safety Authority of Ireland advises to only consume duck eggs that have been thoroughly cooked and to avoid using raw duck eggs in any dishes that will not...
Read More »WELLINGTON – New Zealand’s food prices were 6.6 percent higher in June than a year earlier, the country’s statistics agency Stats NZ said on Wednesday. The increase in food prices...
Read More »SINGAPORE: The presence of sorbic acid exceeding the maximum limit stated in the Singapore Food Regulations has been detected in "Goods" banana cakes from Malaysia, said the Singapore Food Agency...
Read More »Close-up of Belgian chocolate in Brussels Belgium’s Food Safety Agency (FAVV) on Wednesday morning confirmed that a Hungarian delivery of soy lecithin, a raw material used to bind fat and...
Read More »US cereal manufacturer Kellogg has lost a UK High Court case that challenged regulations intended to restrict the promotion of high-sugar breakfast cereals in supermarkets. Under the new regulations for...
Read More »Health Canada is introducing new nutrition labelling regulations for packaged foods requiring a symbol on the front of packages indicating that a food is high in saturated fat, sugars and/or...
Read More »It has now been established that the packaging of meat substitute products produced and marketed in France will no longer allow the use of phrases associated with meat. France has...
Read More »The FDA, along with CDC and state and local partners, are investigating a multistate outbreak of Salmonella Senftenberg infections linked to certain Jif peanut butter products produced at the J.M. Smucker Company...
Read More ». Do not serve or sell any Big Olaf ice cream products.Consumers who have Big Olaf Creamery brand ice cream at home should throw away any remaining product. Big Olaf...
Read More »Source- FSA UK Three people have died in an ongoing Listeria outbreak linked to fish in the United Kingdom. The UKHSA, Food Standards Agency and Food Standards Scotland are investigating...
Read More »Six arrests have been made by Belgian police as a part of a fraud investigation involving horses and other animals. Officials say the motivation for fraud was financial but there...
Read More »In a shocking case of suspected food poisoning, a 16-year-old schoolgirl died and around 18 others fell sick after allegedly having rotten shawarma from a snacks bar at Cheruvathur in...
Read More »South Indian State of Kerala launched mobile food testing labs in all districts for food safety testing and consumer awareness - The Hindu Food Safety and Standards Authority of India (FSSAI)...
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