Food Waste

Covid 19, unpredicted climate changes, conflicts among countries are all leading to increase in global price and shortage of food and other essentials. Each one of us are trying to reduce the expenses in our daily life. Cutting back on things are first thing which comes to our minds, which is of course essential but that does not mean we have to compromise on a healthy and nutritious diet. Being a responsible shopper and trying to save money not only reduces wastage of food but also reduces the pressure on our natural resources and ensures access of food to all […] Read More »
Minimise food waste while focusing on food safety You can help reduce food waste by: keeping track of “use by” and “best before” dates on food Always store your excess cooked food/ fruits/veggies/open sauces/juices in the fridge( short term)/freezer( long term) Keep cheese tightly wrapped Keep potatoes and onion  separate Always  store  and cook the packed food products as per instructions given in the package Keep your bananas out of the fridge and away from other fruits due to ethylene gas from bananas can quickly ripen other fruits. Take extra care to your fruits and vegetables to keep in a right […] Read More »