What we do

What We Do

Free your voice – We have built up a free chat forum for consumers. Here you can share your good or bad experience for any food products with other consumers and let them know what you think of domestic or exotic foods.

Protect your rights and interests – We help inform and educate consumers on their rights and can help advise what action consumers can take if they feel their rights have not been met

Prevention of food fraud – We provide access to all the possible information to reduce the likelihood of the consumers being misled, including the nature, identity, properties, composition, quantity, durability, country of origin or place of provenance, method of manufacture or production of food.

Assure your health – We recommend best food safety practices and help consumers maintain and improve their health. Here we can share important instructions to protect you and your family from food borne illness, malnutrition, food fraud and other food related issues.

Voice your Needs – We collect feedback from various consumers and forward their requirements. We work together with regulators and food industry stakeholders for continuous improvement of practices, processes, products and resolving issues to meet the demands and expectations of food consumers.

Set and achieve higher expectations – We think not only for today but also for our generations. We are constantly aiming to achieve our high goals which include reduction in food waste in production and consumption, protection from climate change issues and sustainability.

Our vision is to inform, empower consumers and communicate food industry and policy makers prioritize the rights and interests of consumers to ensure safe, transparent, affordable, healthy, and   high-quality food produced in a sustainable way and encourage everyone to minimize waste and loss in food chain

Provides a common platform for uniting, educating and empowering food consumers for continuous improvement of food industries to achieve safe, affordable, transparent, sustainable and healthy food products with high quality for everyone.

  • Building consumer awareness about best food safety practices, consumer rights, and foodborne diseases
  • Collaborative attempt to significantly reduce food waste in the entire food chain Every year one-third of all food produced for human consumption goes to waste, Which amounts to more than one billion tonnes of waste around the world every year.
  • Fight for all Food fraud, such as adulteration, substitution, dilution, tampering, simulation, counterfeiting, and misrepresentation
  • Collaborative attempt for continuous improvement of product for better quality transparency, safety, sustainable production and packaging

Our vision is to inform, empower consumers and communicate food industry and policy makers prioritize the rights and interests of consumers to ensure safe, transparent, affordable, healthy, and   high-quality food produced in a sustainable way and encourage everyone to minimize waste and loss in food chain

Provides a common platform for uniting, educating and empowering food consumers for continuous improvement of food industries to achieve safe, affordable, transparent, sustainable and healthy food products with high quality for everyone.

  • Building consumer awareness about best food safety practices, consumer rights, and foodborne diseases
  • Collaborative attempt to significantly reduce food waste in the entire food chain Every year one-third of all food produced for human consumption goes to waste, Which amounts to more than one billion tonnes of waste around the world every year.
  • Fight for all Food fraud, such as adulteration, substitution, dilution, tampering, simulation, counterfeiting, and misrepresentation
  • Collaborative attempt for continuous improvement of product for better quality transparency, safety, sustainable production and packaging