Connecting the food industry & consumers to collect and collate feedback for continuous improvement of food products

Networking food consumers for food safety, security, and sustainability of our food systems

Raising awareness and promoting food safety education for consumers to protect public health

Collaborate with consumers-industry-food regulators to stop foodborne illness and protect public health

encourage, educate, consumers to build a robust food safety culture

Encourage and educate consumers to build a robust feedback culture for continuous improvement

Advocate for an effective and robust food safety policy for protecting public health

What's New & Current Issues

Lactalis Australia Fined for Misleading ‘Fresh Milk’ Labels After Powdered Ingredients Found

July 23, 2026

Lactalis Australia, one of the country's largest dairy processors, has been fined AUD 59,400 by the Australian Competition and Consumer...

Fake Milk Horror in India: Detergent, Palm Oil Used in Massive Maharashtra Adulteration Racket

July 16, 2026

A major synthetic milk adulteration scam has been uncovered in Bhoom taluka of Dharashiv district, Maharashtra, with authorities suspecting that...

Sydney Restaurant Fined After Salmonella Outbreak Linked to Food Safety Violations

June 24, 2026

A Sydney-based Nepali restaurant and its director have been fined a total of AUD 37,500 following multiple food safety breaches...

Plant-Based Foods Emerge in Germany Outbreak Data

June 24, 2026

Germany has recorded 3,021 foodborne outbreaks between 2015 and 2024, according to a new study published in the Journal of...

1 Death, 8 Hospitalizations Trigger Full Cheese Recall at Clover Hill Dairy

June 21, 2026

Clover Hill Dairy LLC has issued a major expanded recall covering all of its branded cheese products following confirmed risk...

Unsafe Food Causes 886 Million Illnesses and 1.5 Million Deaths Annually, WHO Warns

June 9, 2026

Unsafe food continues to pose a major global public health challenge, causing an estimated 886 million illnesses and 1.5 million...

Peter Rabbit Organics Fruit Puree Pouches Recalled Over Possible Plastic Contamination

July 23, 2026

PT Organics Limited has recalled Pumpkin Tree Peter Rabbit Organics Banana & Strawberry Fruit Puree Pouches (4 oz) due to...

Over 1.58 Million Dozen Eggs Recalled in U.S. Due to Possible Salmonella Contamination

July 23, 2026

Midwest Poultry Services, L.P. has voluntarily recalled 1,589,577 dozen white shell eggs and brown cage-free shell eggs produced in Texas...

Breakfast Burritos Recalled in U.S. After Undeclared Soy Found in Vegetarian Products

July 23, 2026

Fresh & Ready Foods LLC has recalled two brands of Spicy Breakfast Burritos after discovering they may contain undeclared soy,...

HelloFresh Recalls Margherita-Style Pizza in New Zealand Over Undeclared Cashew Allergen

July 23, 2026

HelloFresh New Zealand Limited has recalled its HelloFresh Margherita-Style Pizza with Cherry Tomatoes & Basil Pesto (400g) due to the...

27 States Affected: Taylor Fresh Foods Issues Iceberg Lettuce Recall Over Cyclospora

July 21, 2026

Taylor Fresh Foods has voluntarily recalled a wide range of iceberg lettuce products sourced from Central Mexico after they were...

Vietnamese Sausage Recalled Due to Undeclared Wheat Allergen

July 21, 2026

Truong Ton Group has recalled its Vietnamese Sausage (500 g) because the product does not declare the presence of wheat,...

Who We Are

GLOBAL FOOD CONSUMERS' FORUM

GFCF is a registered charity working together with consumers, food regulators, food industry, and non-governmental organizations to build up a global network to empower consumer right for future food safety and security.

Our Vision

Learn More

Our Mission

Our Initiatives

Latest Articles

FDA Finalizes Updated “Healthy” Nutrient Content Claim

The U.S. Food and Drug Administration (FDA) has announced the finalization of its updated “healthy” nutrient content claim, a pivotal...

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Food Poisoning: When Your Meal Becomes a Menace – Causes, Symptoms, and How to Stay Safe

Food poisoning is a common yet serious condition caused by consuming contaminated food. It is typically the result of bacteria,...

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How Cake Can Kill a Kid Due to Food Safety Risk

Article By- Mansi Nautiyal Bakery products have long been a staple diets of people worldwide, offering a diverse array of...

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Food Cost Inflation a Serious Issue: Data From All Over World

Rising Food Costs Leave Middle-Income Families Struggling to Put Meals on the Table in United States As food prices continue...

Read Article

Food Cost Inflation a Serious Issue: Data From All Over World

Rising Food Costs Leave Middle-Income Families Struggling to Put Meals on the Table in United States As food prices continue...

Read Article

Are Plant-Based Foods Really Healthier? A Two-Dimensional Evaluation of Nutritional Quality and Processing

The surge in popularity of plant-based diets and the subsequent rise in plant-based alternative products (PBAPs) have prompted a comprehensive...

Read Article

Connecting the food industry & consumers to collect and collate feedback for continuous improvement of food products

Networking food consumers for food safety, security, and sustainability of our food systems

Raising awareness and promoting food safety education for consumers to protect public health

Collaborate with consumers-industry-food regulators to stop foodborne illness and protect public health

encourage, educate, consumers to build a robust food safety culture

Encourage and educate consumers to build a robust feedback culture for continuous improvement

Advocate for an effective and robust food safety policy for protecting public health

What's New & Current Issues

Lactalis Australia Fined for Misleading ‘Fresh Milk’ Labels After Powdered Ingredients Found

Fake Milk Horror in India: Detergent, Palm Oil Used in Massive Maharashtra Adulteration Racket

Sydney Restaurant Fined After Salmonella Outbreak Linked to Food Safety Violations

Plant-Based Foods Emerge in Germany Outbreak Data

1 Death, 8 Hospitalizations Trigger Full Cheese Recall at Clover Hill Dairy

Unsafe Food Causes 886 Million Illnesses and 1.5 Million Deaths Annually, WHO Warns

Latest Food Recalls

Peter Rabbit Organics Fruit Puree Pouches Recalled Over Possible Plastic Contamination

Over 1.58 Million Dozen Eggs Recalled in U.S. Due to Possible Salmonella Contamination

Breakfast Burritos Recalled in U.S. After Undeclared Soy Found in Vegetarian Products

HelloFresh Recalls Margherita-Style Pizza in New Zealand Over Undeclared Cashew Allergen

27 States Affected: Taylor Fresh Foods Issues Iceberg Lettuce Recall Over Cyclospora

Vietnamese Sausage Recalled Due to Undeclared Wheat Allergen

Who We Are

GLOBAL FOOD CONSUMERS' FORUM

Our Vision

Our Mission

Our Initiatives

Latest Articles

FDA Finalizes Updated “Healthy” Nutrient Content Claim

Food Poisoning: When Your Meal Becomes a Menace – Causes, Symptoms, and How to Stay Safe

How Cake Can Kill a Kid Due to Food Safety Risk

Food Cost Inflation a Serious Issue: Data From All Over World

Food Cost Inflation a Serious Issue: Data From All Over World

Are Plant-Based Foods Really Healthier? A Two-Dimensional Evaluation of Nutritional Quality and Processing