The recent outbreak linked to cantaloupes has taken a concerning turn, with the number of confirmed Salmonella Sundsvall infections doubling to 99, according to the Centers for Disease Control and...
Read More »U.S. health officials are issuing a warning after at least 22 toddlers in 14 states fell ill due to lead poisoning linked to tainted pouches of cinnamon apple puree and...
Read More »In a bid to combat a persistent Salmonella issue, Sweden's largest egg producer, CA Cedergren, has decided to euthanize all hens at one of its farms. The facility, located near...
Read More »Restaurants in China Seek Alternatives Amid Ongoing Fukushima Water Dumping Concerns China stopped buying seafood from Japan because they were worried about radiation from Japan's polluted water going into the...
Read More »According to recently published data from New Zealand Food Safety (NZFS), a unit of the Ministry for Primary Industries (MPI), the country experienced a concerning increase in foodborne infections in...
Read More »ROME – The United Nations World Food Programme (WFP) has expressed deep concern over the rapidly deteriorating situation in Israel and the State of Palestine and its grave impact on...
Read More »Sign the petition:https://petitions.parliament.nz/1eeb3383-766b-4eeb-25f7-08dbbccfc965 New Zealand is currently facing a cost of living crisis, primarily driven by the skyrocketing prices of food and groceries. The profitability of major grocery retailers continues...
Read More »The Food and Drug Administration (FDA) has issued its final food safety guidance for sprout producers, aiming to enhance the safety of this food product following a series of outbreaks...
Read More »Every September, we come together to observe Food Safety Education Month, a time dedicated to raising awareness about the crucial importance of safe food practices. With an estimated 1 in...
Read More »Enhancing Food Safety and Consumer Information: FSSAI's Latest Move In a significant development aimed at bolstering food safety and quality standards, the Food Safety and Standards Authority of India (FSSAI)...
Read More »"Unlocking Cardamom's Potential: A Texas A&M AgriLife Study Reveals Appetite Boosting, Fat Burning, and Inflammation Reduction Benefits". A recent study conducted by Texas A&M AgriLife sheds light on the remarkable...
Read More »In a significant move to address the health risks associated with alcohol consumption during pregnancy, New Zealand has implemented a pioneering initiative requiring warning labels on alcoholic beverages. These labels,...
Read More »The Centers for Disease Control and Prevention (CDC) has been closely monitoring a large-scale outbreak of cyclospora parasite infections, which has witnessed a significant rise in the number of affected...
Read More »By- Christina Sandra Singh A recent study conducted by Tulane University, USA, found that many brands of soda, fruit juices, and plant-based milk at your U.S. grocery stores may be...
Read More »Mushroom Poisoning in the France France has recorded more than 60 illnesses linked to wild mushrooms since the beginning of September.Due to periods of extreme heat and drought, there were...
Read More »Food Security of each country based on food affordability, availability, quality and safety, and natural resources and resilience- Recents Reports revealed that many countries are facing growing levels of acute...
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