
LollyShop has issued a recall for its Frosted Caramels (175g) due to the presence of undeclared allergens—gluten and wheat. This poses a health risk to individuals with gluten or wheat allergies and intolerances.
Product Details:
- Product: LollyShop Frosted Caramels (175g)
- Best Before Date: October 4, 2025
- Packaging: Sold in 175g plastic bags
- Sold At: LollyShop stores across New Zealand, including:
- Bromley – 173 Dyers Road, Christchurch
- Hornby – 64 Carmen Road, Christchurch
- Dunedin – 117 George Street, Central Dunedin
- Hamilton – Centre Place, Shop 78, 501 Victoria Street
- Timaru – 236 Stafford Street
No other LollyShop products are affected by this recall.
Health Risks:
People with gluten or wheat allergies may experience serious reactions if they consume this product. Symptoms can range from mild digestive issues to severe allergic reactions, including:
- Nausea and vomiting
- Stomach pain and bloating
- Diarrhea
- Skin reactions
- Severe cases may lead to anaphylaxis
What Consumers Should Do:
- If you have a gluten or wheat allergy/intolerance, do not consume this product.
- Return the affected product to the store of purchase for a full refund.
- If you have consumed the product and feel unwell, seek medical advice immediately.
Retailers’ Responsibility:
Retailers carrying this product must display a recall notice in their stores for one month to inform customers.
For further information, contact LollyShop at:
Phone: 0800 565 597
Address: 173 Dyers Rd, Bromley, Christchurch
Source: https://www.mpi.govt.nz/food-safety-home/food-recalls-and-complaints/recalled-food-products/lollyshop-brand-frosted-caramels/