
Sugar Foods LLC has issued a voluntary recall of specific lots of Kroger Homestyle Cheese Garlic Croutons after concerns were raised about possible Salmonella contamination linked to a milk powder ingredient used in the seasoning blend.
The recall was announced by the company on May 15, 2026, and later published by the U.S. Food and Drug Administration on May 18, 2026. According to the company, the affected milk powder was originally supplied by California Dairies, Inc. to seasoning supplier Solina USA, which manufactures the seasoning blend applied to the recalled croutons.
Although the seasoning batches tested negative for Salmonella before use, the recall has been initiated as a precautionary measure following the supplier’s recall of the milk powder ingredient.
The recall specifically affects Kroger Homestyle Cheese Garlic Croutons sold in 5 oz pouches with UPC code 0 11110 81353 4.
The impacted products carry the following “Best If Used By” dates:
Salmonella is a harmful bacterium that can cause severe foodborne illness. Young children, elderly individuals, pregnant women, and people with weakened immune systems are considered most vulnerable to serious infections.
Symptoms of Salmonella infection may include fever, diarrhea, nausea, vomiting, stomach cramps, and abdominal pain. In more severe cases, the bacteria can enter the bloodstream and lead to serious complications such as arterial infections, endocarditis, and arthritis.
At present, no illnesses or adverse reactions related to the recalled croutons have been reported.
The recalled croutons were distributed between March 7, 2026, and April 7, 2026, to Kroger retail stores across multiple U.S. states. These states include Alabama, Arkansas, Georgia, Illinois, Indiana, Kentucky, Louisiana, Michigan, Missouri, Mississippi, Ohio, South Carolina, Tennessee, Texas, Virginia, Wisconsin, and West Virginia.
Consumers who purchased the affected products are advised not to consume them. Customers can dispose of the product safely or contact Sugar Foods LLC for additional assistance and product-related questions at 332-240-6676, which is available 24 hours a day, seven days a week.
The recall is being conducted in coordination with the U.S. Food and Drug Administration as part of ongoing food safety and consumer protection efforts.
January 3, 2024
Reckitt/Mead Johnson Nutrition has voluntarily recalled specific batches of Nutramigen Hypoallergenic Infant Formula Powder due to potential contamination with Cronobacter sakazakii. The U.S. Food and Drug Administration (FDA) is alerting parents, caregivers, and health care providers about this recall. Product Information: Nutramigen Hypoallergenic Infant Formula Powder with batch codes ZL3FHG, ZL3FMH, ZL3FPE, ZL3FQD, ZL3FRW, and ZL3FXJ. Affected products come in 12.6 oz and 19.8 oz cans, with UPC Codes 300871239418 or 300871239456 and a “Use By Date” of 1 Jan 2025. Safety Measures: Consumers possessing recalled products are advised to discontinue use immediately, dispose of the formula, or contact Reckitt/Mead […]
Read MoreAugust 31, 2023
The Ice Cream House is taking immediate action by voluntarily recalling all Dairy Ice Cream Products and Non-dairy [Parve] Frozen Dessert Products due to a potential health risk associated with Listeria monocytogenes. Listeria monocytogenes is a microorganism that can lead to severe infections, especially in vulnerable populations. While healthy individuals might experience short-term symptoms like fever and gastrointestinal issues, the risk is notably higher for young children, the elderly, and those with weakened immune systems. Pregnant women are also at risk, as Listeria infection can result in miscarriages and stillbirths. Affected Products and Distribution: The products in question were distributed […]
Read MoreDecember 2, 2023
Pacific Trellis Fruit, LLC has announced a voluntary recall of 4,872 cases of Malichita brand whole cantaloupe due to potential Salmonella contamination. The recall comes in response to the ongoing FDA investigation into an outbreak associated with Malichita brand cantaloupes. Salmonella can cause severe infections, particularly in vulnerable populations. Symptoms include fever, nausea, vomiting, diarrhea (potentially bloody), and abdominal pain. In rare cases, the infection can lead to more severe illnesses such as arterial infections, endocarditis, and arthritis. The affected cantaloupes, distributed between October 18th – 26th, were sold in California, Illinois, Oklahoma, Texas, Wisconsin, and Canada through various retail […]
Read More