Metal Fragments Alert: Daylesford Organic Nut Butter Recalled in England

August 7, 2025 United Kingdom

Organic butter recalled after pieces of metal found

A serious food safety alert has been issued in England as Daylesford Organic recalls its Cacao Double Nut Butter (230g) due to the possible presence of metal pieces in the product. This contamination poses a physical hazard, making the product unsafe for consumption.

Product Details:

  • Brand: Daylesford Organic
  • Product: Cacao Double Nut Butter
  • Pack size: 230g
  • Batch code: 230625
  • Best before: February 2027

Why It’s Being Recalled:
The recall was prompted after it was discovered that the product may contain fragments of metal, which can cause injury or choking if ingested. The issue affects only the batch code mentioned above. The company has taken immediate action by notifying customers and removing the affected products from sale.

Health Risks Associated with Metal Contamination:
Metal fragments in food are considered a high-risk hazard because:

  1. They can cause cuts or lacerations in the mouth, throat, or digestive tract
  2. Pose a choking hazard, especially for children and elderly individuals
  3. May result in internal damage depending on the size and sharpness of the particles
  4. The contamination is not always visible to the consumer

Even a small piece of metal can lead to medical emergencies if swallowed, hence authorities advise strict precaution.

What Consumers Should Do:
Do not consume the product if it matches the above details. Return it to the place of purchase for a full refund—no receipt required. For any queries or concerns, consumers can contact Daylesford Organic at 01608 731 700.

About Product Recalls:
In the UK, food products are either withdrawn (removed from shelves) or recalled (when customers are asked to return products) if a safety issue arises. The Food Standards Agency (FSA) issues alerts and recall notices to keep the public informed and protected.

Source: https://www.food.gov.uk/news-alerts/alert/fsa-prin-39-2025

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