A wide range of pistachios and pistachio-containing products have been recalled in Ontario due to potential contamination with Salmonella, raising serious food safety concerns.
Recall Summary
- Product Category: Pistachios and pistachio-containing products
- Issue: Microbial contamination – Salmonella
- Distribution: Ontario
- Scope: 28 affected products (including chopped pistachios, pistachio powder, paste, and desserts)
The affected items were sold between January 29, 2026 and February 16, 2026, primarily to retail outlets and food service businesses.
Affected Products Include
- Chopped pistachios (coarse, regular, fine) used in baklava and kunafa
- Pistachio powder (no added colour)
- Pistachio paste
- Pistachio-based desserts such as:
- Dubai Chocolate Bar
- Dubai Brownie
Some products were sold as bulk items (20 L packaging), while others were available as clerk-served desserts at specific retail locations across Ontario.
Health Risk: Salmonella Infection
Food contaminated with Salmonella may not appear spoiled but can still cause illness.
Symptoms of Salmonellosis may include:
- Fever
- Nausea and vomiting
- Abdominal cramps
- Diarrhea
- Headache
In severe cases, especially among vulnerable groups, the infection can lead to serious complications or even become life-threatening.
High-Risk Groups
- Young children
- Pregnant women
- Elderly individuals
- People with weakened immune systems
What Consumers Should Do
- Do not consume, use, sell, or distribute the recalled products
- Check if you have purchased pistachio products within the affected dates
- Dispose of the products safely or return them to the place of purchase
- Seek medical attention if you develop symptoms after consumption
Ongoing Investigation
Food safety authorities are continuing their investigation into the source of contamination and monitoring the recall process to prevent further risk to consumers.
Source:https://recalls-rappels.canada.ca/en/alert-recall/various-pistachios-and-pistachio-containing-products-recalled-due-salmonella-6
