Hand hygiene plays a crucial role in safeguarding public health, especially when it comes to food preparation and handling. Unclean hands can transfer harmful bacteria and viruses to food, leading to food poisoning and other illnesses. This article highlights the critical role of proper handwashing in preventing foodborne illnesses, along with step-by-step guidelines for effective hand hygiene. Why Handwashing Matters Everyday activities expose our hands to countless microorganisms, many of which can cause illness. When food handlers neglect to wash their hands or fail to do so correctly, they risk contaminating the food supply. This increases the likelihood of spreading […]